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    Dawson's Hot Sauce

    Flavour

    Fresh red Habanero peppers are the lead flavour in Dawson’s Original Hot. This sauce is spicy and rich with sweet tones and a smooth texture that coats your taste buds for a lovely finish. Try Original Hot on sandwiches, pizza, pasta, wings and tacos. For those who cook at home, we suggest searing meats, mixing small amounts into salad dressings, marinades and even of some homemade popcorn!

    HABANERO - SWEET - FLORAL

    Heat Meter: 8/10

    Ingredients: Habanero, Vinegar, Sugars (cane sugar), Extra virgin Olive oil, Garlic, Sea salt.

     

    Cedar Smoked Garlic is our most complex sauce to date. Smoked garlic, fermented habanero, and a specially crafted white wine vinegar brings this sauce together like nothing we've ever experienced. Rich, medium heat, and a delightful woodsy finish. This sauce is a one of a kind and we can't wait to share it with you.

    RICH - WOODSY - GARLIC

    Heat Meter: 5/10

    Ingredients: White wine vinegar, Habanero, Garlic, Onion, Extra virgin olive oil, Sea salt, Sumac.

    Chipotles and an army of fresh peppers bring 'Big Smoke' and its bold taste to life. Usable on anything that needs a kick of smoke, try it with pork, brisket, burritos, pizza or as a dip mixed with mayonnaise. It will also bring a plain pasta sauce to life with as little as a teaspoon!

    SMOKEY - RICH - SWEET

    Heat Meter: 7/10 

    Ingredients: Chipotle peppers, Sauce (chipotle peppers, tomato puree, vinegar, onions, sunflower seed oil, sugar, salt, paprika and garlic), Vinegar, Jalapeño pepper, Red chili pepper, Sugars (brown sugar), Red pepper, Chili pepper, Garlic, Green chili pepper, Extra virgin olive oil, Sea salt, Spices

    This sauce is heavily influenced by Middle Eastern spice blends and the culture of      take-out Shawarma shops. Our Shawarma Sauce is mild, incredibly bright in taste, with smooth notes from garlic, extra virgin olive oil and honey. The spice blend is familiar, yet unique in a hot sauce and a must try!

    GARLIC - SPICES - AROMATIC

    Heat Meter: 3/10

    Ingredients: Cayenne, Vinegar, Garlic, Extra virgin olive oil, Honey, Spices, Red chili pepper, Sea salt, Granulated garlic, Chili powder

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